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Subjects
Food service, NutritionShowing 6 featured editions. View all 6 editions?
Edition | Availability |
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1
Nutrition for Foodservice and Culinary Professionals
2021, Wiley & Sons, Incorporated, John
in English
1119777178 9781119777175
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2
Nutrition for Foodservice and Culinary Professionals
2021, Wiley & Sons, Incorporated, John
in English
1119842859 9781119842859
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3
Nutrition for Foodservice and Culinary Professionals
2016, Wiley & Sons, Incorporated, John
in English
1119364442 9781119364443
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4
Nutrition for Foodservice and Culinary Professionals
2013, Wiley & Sons, Incorporated, John
in English
1118562348 9781118562345
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5
Nutrition for Foodservice and Culinary Professionals
2007, Wiley & Sons, Incorporated, John
in English
0470195053 9780470195055
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6
Nutrition for Foodservice and Culinary Professionals, and Nraef Workbook Package
February 2001, John Wiley & Sons Inc
Hardcover
in English
- 4th Pkg edition
0471442402 9780471442400
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- Created April 30, 2008
- 6 revisions
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October 18, 2022 | Edited by ImportBot | import existing book |
April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |