An edition of Best of Italy (1999)

Best of Italy

All the Delicious Sun-Drenched Flavors of Italian Regional Cooking (Cook's Essentials)

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Last edited by Scott365Bot
March 22, 2024 | History
An edition of Best of Italy (1999)

Best of Italy

All the Delicious Sun-Drenched Flavors of Italian Regional Cooking (Cook's Essentials)

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Southwater
Language
English
Pages
64

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Previews available in: English

Edition Availability
Cover of: Best of Italy
Best of Italy: All the Delicious Sun-Drenched Flavors of Italian Regional Cooking (Cook's Essentials)
June 25, 1999, Southwater
Hardcover in English

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Book Details


The Physical Object

Format
Hardcover
Number of pages
64
Dimensions
9 x 6 x 1 inches
Weight
1 pounds

ID Numbers

Open Library
OL10853435M
Internet Archive
isbn_9780754800361
ISBN 10
0754800369
ISBN 13
9780754800361
Library Thing
8037731
Goodreads
1356132

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 22, 2024 Edited by Scott365Bot Linking back to Internet Archive.
August 17, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record