An edition of Chinese Cuisine & American Palate (2004)

Chinese Cuisine & American Palate

The Arts & Science of Chinese Cooking

by

Cover of: Chinese Cuisine & American Palate by Jacqueline M. Newman, Jacqueline M. Newman
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Last edited by OCLC Bot
April 27, 2011 | History
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An edition of Chinese Cuisine & American Palate (2004)

Chinese Cuisine & American Palate

The Arts & Science of Chinese Cooking

by

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Publish Date
Publisher
Center for Thanatology Research &
Language
English

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Edition Availability
Cover of: Chinese Cuisine & American Palate
Chinese Cuisine & American Palate: The Arts & Science of Chinese Cooking
April 2004, Center for Thanatology Research &
Paperback in English

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Book Details

The Physical Object

Format
Paperback
Dimensions
9 x 6 x 0.8 inches
Weight
11.8 ounces

Edition Identifiers

Open Library
OL11474036M
ISBN 10
0930194993
ISBN 13
9780930194994
OCLC/WorldCat
58542104
Goodreads
4360980

Work Identifiers

Work ID
OL4317954W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 27, 2011 Edited by OCLC Bot Added OCLC numbers.
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 13, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 30, 2008 Created by an anonymous user Imported from amazon.com record