Gesund geniessen. Rezepte rund um Deutsches Premium- Fleisch.

Gesund geniessen. Rezepte rund um Deutsches P ...
Frank Buchholz, Frank Buchholz
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Last edited by OCLC Bot
April 26, 2011 | History

Gesund geniessen. Rezepte rund um Deutsches Premium- Fleisch.

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Publish Date
Publisher
Busse + Seewald

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Edition Availability
Cover of: Gesund geniessen. Rezepte rund um Deutsches Premium- Fleisch.
Gesund geniessen. Rezepte rund um Deutsches Premium- Fleisch.
September 1, 2002, Busse + Seewald
Hardcover

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Book Details


The Physical Object

Format
Hardcover
Dimensions
10.5 x 8.5 x 0.6 inches
Weight
1.1 pounds

ID Numbers

Open Library
OL12760420M
ISBN 10
3512032583
ISBN 13
9783512032585
OCLC/WorldCat
76352934

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
December 15, 2009 Edited by WorkBot link works
April 30, 2008 Created by an anonymous user Imported from amazon.com record