An edition of Selection of technology for food processing in developing countries (1983)

Selection of Technology for Food Processing in Developing Countries

by and

Selection of Technology for Food Processing i ...
Domien H. Bruinsma, Wouter W. ...
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Last edited by ImportBot
November 18, 2022 | History
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An edition of Selection of technology for food processing in developing countries (1983)

Selection of Technology for Food Processing in Developing Countries

by and

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Publish Date
Publisher
Center Agricultural Pub & Document
Language
English
Pages
212

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Subjects

Food industry and trade, Technological innovations, Dietetics & nutrition, Developing countries, Agricultural Products Processing, Agriculture Of Developing Countries

Places

Developing countries
Edition Availability
Cover of: Selection of Technology for Food Processing in Developing Countries
Selection of Technology for Food Processing in Developing Countries
January 1984, Center Agricultural Pub & Document
Paperback in English
Cover of: Selection of technology for food processing in developing countries
Selection of technology for food processing in developing countries
1983, Pudoc
in English

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Book Details

The Physical Object

Format
Paperback
Number of pages
212

ID Numbers

Open Library
OL12799886M
ISBN 10
9022008371
ISBN 13
9789022008379
Goodreads
5904007

Source records

Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 18, 2022 Edited by ImportBot import existing book
July 31, 2019 Edited by MARC Bot associate edition with work OL10077789W
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 30, 2008 Created by an anonymous user Imported from amazon.com record