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Publish Date
1998
Publisher
Washington State University Cooperative Extension,
Oregon State University Extension Service,
University of Idaho Cooperative Extension System,
U.S. Dept. of Agriculture
Language
English
Pages
11
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Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Freezing prepared foods
1998, Washington State University Cooperative Extension, Oregon State University Extension Service, University of Idaho Cooperative Extension System, U.S. Dept. of Agriculture
in English
- Rev. September 1998.
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2
Freezing prepared foods
1987, Washington State University Cooperative Extension, Oregon State University Extension Service, University of Idaho Cooperative Extension Service, U.S. Dept. of Agriculture
in English
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Title from caption.
"Revised September 1998"--P. [12].
"Adapted from Freezing prepared foods, PM799, Iowa State University Cooperative Extension Service and Circular 758-9, The University of Georgia, Cooperative Extension Service"--P. [12].
"A Pacific Northwest Extension publication."
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- Created August 29, 2008
- 3 revisions
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December 15, 2009 | Edited by WorkBot | link works |
April 27, 2009 | Edited by ImportBot | add OCLC number |
August 29, 2008 | Created by ImportBot | Imported from Western Washington University MARC record |