An edition of Confectionery wholesale and retail (1930)

Confectionery wholesale and retail

a collection of recipes for cakes, biscuits, etc, with remarks on the ingredients used in their manufacture.

6th ed.
Confectionery wholesale and retail
Robert Wells, Robert Wells
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Last edited by WorkBot
December 15, 2009 | History
An edition of Confectionery wholesale and retail (1930)

Confectionery wholesale and retail

a collection of recipes for cakes, biscuits, etc, with remarks on the ingredients used in their manufacture.

6th ed.

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Technical Press
Language
English

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Book Details


Edition Notes

Published in
London

ID Numbers

Open Library
OL13892369M

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December 15, 2009 Edited by WorkBot link works
September 1, 2008 Created by ImportBot Imported from Talis record