An edition of Process engineering in the food industries (1957)

Process engineering in the food industries.

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Process engineering in the food industries.
R. J. Clarke
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Process engineering in the food industries (1957)

Process engineering in the food industries.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Heywood
Language
English
Pages
355

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Subjects
Food industry and trade

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Edition Availability
Cover of: Process engineering in the food industries.
Process engineering in the food industries.
1957, Philosophical Library
in English
Libraries near you: WorldCat
Cover of: Process engineering in the food industries.
Process engineering in the food industries.
1957, Heywood
in English
  • Not in Library

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Book Details

Edition Notes

Includes bibliographies.

COP.1 WITHDRAWN.

Published in
London

The Physical Object

Pagination
355 p.
Number of pages
355

ID Numbers

Open Library
OL14203769M

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
September 11, 2008 Created by ImportBot Imported from Oregon Libraries MARC record.