An edition of Menu Guide & Recipe Index (1971)

Menu guide and recipe index [to the Foods of the world library]

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Last edited by WorkBot
December 15, 2009 | History
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An edition of Menu Guide & Recipe Index (1971)

Menu guide and recipe index [to the Foods of the world library]

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

Menu planning guide and recipe index for the "Foods of the World" series

Publish Date
Language
English
Pages
63

Buy this book

Subjects
cooking, cookery, international cookery, Foods of the World, recipes

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Edition Availability
Cover of: Menu guide & recipe index
Menu guide & recipe index
1972, Time-Life Books
in English - Rev.
Cover of: Menu guide & recipe index
Menu guide & recipe index
1972, Time-Life Books
in English - Rev.
Cover of: Menu guide and recipe index [to the Foods of the world library]
Menu guide and recipe index [to the Foods of the world library]
1971
in English
  • Not in Library

Add another edition?

Book Details

Edition Notes

Published in
New York
Series
Foods of the world

Classifications

Dewey Decimal Class
641.5

The Physical Object

Pagination
63 p.
Number of pages
63

ID Numbers

Open Library
OL14410814M

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December 15, 2009 Edited by WorkBot link works
September 12, 2008 Created by ImportBot Imported from Oregon Libraries MARC record.