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Subjects
Metabolism, Congresses, Lipids, Fatty acids, Biochemistry, Dietetics & nutrition, Physiology, Technology, Human Digestive System, Medical / Nursing, Science/Mathematics, Food Science, Fatty acids in human nutrition, Fett, Lipid Metabolism, Congres comme sujet, Lipide, Congres, Acides gras, Voedingsstoffen, Phenomenes physiologiques nutritionnels chez le nourrisson, Lipiden, Ernahrung, Metabolisme, Kongress, Fettsauren, Acides gras dans l'alimentation humaine, Onverzadigde vetzuren, Actes de congres, Nutritional Physiological Phenomena, Oxidation-Reduction, Lipids in human nutrition, Infant Nutrtition, Infant Nutritional Physiological Phenomena, Fatty acids, metabolism, Lipids, metabolismShowing 3 featured editions. View all 3 editions?
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Fatty Acids and Lipids: Biological Aspects (World Review of Nutrition and Dietetics)
December 1994, S. Karger Publishers (USA)
Hardcover
in English
3805559593 9783805559591
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Edition Notes
At head of title: International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, June 4-9, 2000, Tsukuba, Japan.
Includes bibliographical references and indexes.
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- Created September 20, 2008
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September 17, 2024 | Edited by ImportBot | import existing book |
January 6, 2023 | Edited by MARC Bot | import existing book |
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September 20, 2008 | Created by ImportBot | Imported from Western Washington University MARC record |