An edition of Fatty acids and lipids (1994)

Fatty acids and lipids

new findings

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Last edited by MARC Bot
January 6, 2023 | History
An edition of Fatty acids and lipids (1994)

Fatty acids and lipids

new findings

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Karger
Language
English
Pages
259

Buy this book

Previews available in: English

Edition Availability
Cover of: Fatty acids and lipids
Fatty acids and lipids: new findings
2001, Karger
in English
Cover of: Fatty acids and lipids
Fatty acids and lipids: biological aspects
1994, Karger
in English
Cover of: Fatty Acids and Lipids
Fatty Acids and Lipids: Biological Aspects (World Review of Nutrition and Dietetics)
December 1994, S. Karger Publishers (USA)
Hardcover in English

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Book Details


Edition Notes

At head of title: International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, June 4-9, 2000, Tsukuba, Japan.

Includes bibliographical references and indexes.

Published in
Basel, New York
Series
World review of nutrition and dietetics -- vol. 88, World review of nutrition and dietetics -- v.88.
Genre
Congresses.

The Physical Object

Pagination
x, 259 p. :
Number of pages
259

ID Numbers

Open Library
OL15490046M
Internet Archive
fattyacidslipids0088inte
ISBN 10
3805571828
LCCN
00067794
OCLC/WorldCat
45500374

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January 6, 2023 Edited by MARC Bot import existing book
October 28, 2022 Edited by ImportBot import existing book
July 29, 2020 Edited by MARC Bot import existing book
May 7, 2020 Edited by ImportBot import existing book
September 20, 2008 Created by ImportBot Imported from Western Washington University MARC record