Technological and economic aspects of red crab harvesting and processing

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Technological and economic aspects of red cra ...
Andreas A. Holmsen
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Last edited by WorkBot
December 15, 2009 | History

Technological and economic aspects of red crab harvesting and processing

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Publish Date
Language
English
Pages
35

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Book Details


Edition Notes

Grant 04-3-158-3.

Published in
Kingston
Series
Marine technical report -- no. 28., Bulletin / University of Rhode Island, Agricultural Experiment Station -- 413., Contribution / University of Rhode Island, Agricultural Experiment Station -- no. 1545., Bulletin (University of Rhode Island. Agricultural Experiment Station) -- 413., Contribution (University of Rhode Island. Agricultural Experiment Station) -- no. 1545.
Other Titles
Red crab harvesting and processing.

The Physical Object

Pagination
35 p. :
Number of pages
35

ID Numbers

Open Library
OL15569672M

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
September 20, 2008 Created by ImportBot Imported from Oregon Libraries MARC record