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Subjects
Veterinary diet therapy, Congresses, Fatty acids, Feed additivesEdition | Availability |
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Book Details
Table of Contents
Introduction: update on the role of fatty acids in veterinary medicine
Effect of dietary Ü-linolenic acid on responses of horses to endotoxin
Dietary fatty acid ratios and tissue eicosanoid production
Canine dietary fatty acid ratios and tissue fatty acid content
Fatty acid supplementation and chronic renal disease
Comparison of the effects of dietary omega-3 fatty acid supplementation with those of thromboxane synthetase inhibition on gentamicin-induced nephrotoxicity in dogs
Polyunsaturated fatty acids in the management of spontaneous canine renal disease
Fatty acid supplements in dermatology
Potential adverse effects of long-term omega-3 fatty acid consumption.
Edition Notes
"Sponsored by an educational grant from IAMS COMPANY"
Includes bibliographical references.
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History
- Created September 29, 2008
- 3 revisions
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February 7, 2019 | Edited by MARC Bot | import existing book |
April 25, 2009 | Edited by ImportBot | add OCLC number |
September 29, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |