An edition of Guide for meat inspectors .. (1915)

Guide for meat inspectors ...

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Guide for meat inspectors ...
Robert von Ostertag, Robert vo ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Guide for meat inspectors .. (1915)

Guide for meat inspectors ...

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Publish Date
Publisher
Jenkins
Language
English
Pages
258

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Subjects

Meat inspection

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Edition Availability
Cover of: Guide for meat inspectors ...
Guide for meat inspectors ...
1915, Jenkins
in English
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Book Details

Edition Notes

Published in
New York

The Physical Object

Pagination
258 p.
Number of pages
258

ID Numbers

Open Library
OL17792697M
OCLC/WorldCat
8662716

Source records

Oregon Libraries MARC record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
April 22, 2009 Edited by ImportBot add OCLC number
October 1, 2008 Created by ImportBot Imported from Oregon Libraries MARC record