An edition of Blue ribbon preserves
(2001)
Blue ribbon preserves
secrets of award-winning jams, jellies, marmalades & more
by Linda J. Amendt
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Previews available in: English
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Canning and preservingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Blue ribbon preserves: secrets of award-winning jams, jellies, marmalades & more
2001, HP Books
in English
1557883610 9781557883612
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aaaa
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WorldCat
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2
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
June 12, 2001, HP Trade
Paperback
in English
1557883610 9781557883612
|
zzzz
Libraries near you:
WorldCat
|
Book Details
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Includes bibliographical references (p. 349) and index.
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- Created October 7, 2008
- 11 revisions
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| January 14, 2023 | Edited by ImportBot | import existing book |
| December 8, 2022 | Edited by ImportBot | import existing book |
| December 26, 2021 | Edited by ImportBot | import existing book |
| October 23, 2021 | Edited by ImportBot | import existing book |
| October 7, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |