Buy this book
This edition doesn't have a description yet. Can you add one?
Buy this book
Previews available in: English
Edition | Availability |
---|---|
1
Fenaroli's handbook of flavor ingredients.
2002, CRC Press
in English
- 4th ed. / George A. Burdock.
0849309468 9780849309465
|
zzzz
|
2
Fenaroli's handbook of flavor ingredients
1995, CRC Press, Brand: CABI, CRC-Press
in English
- 3rd ed. / edited by George A. Burdock.
0849327105 9780849327100
|
cccc
|
3
Fenaroli's Handbook of flavor ingredients: adapted from the Italian language works of Giovanni Fenaroli
1975, CRC Press
in English
- 2d ed.
0878195335 9780878195336
|
cccc
|
4 |
aaaa
|
5 |
cccc
|
Book Details
Edition Notes
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
History
- Created October 9, 2008
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
December 15, 2009 | Edited by WorkBot | link works |
October 9, 2008 | Created by ImportBot | Imported from University of Toronto MARC record |