An edition of Applied mycology and biotechnology
(2001)
Applied mycology and biotechnology
1st ed
by Dilip K Arora
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Subjects
Food, Biotechnology, Agricultural biotechnology, Fungi, Microbiology, Biochemistry, Allied health & medical -> medical -> microbiology, Allied health & medical -> medical -> biotechnology, Biological sciences & nutrition -> biology -> biotechnology, Biological sciences & nutrition -> biology -> biochemistry, Biological sciences & nutrition -> biology -> general| Edition | Availability |
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1
Applied Mycology and Biotechnology : Volume 2. Agriculture and Food Production (Applied Mycology and Biotechnology)
April 1, 2002, Elsevier Science
in English
0444510303 9780444510303
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2
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3
Applied Mycology and Biotechnology: Agriculture and Food Production
January 2001, Elsevier Science Pub Co
Hardcover
in English
0444506578 9780444506573
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Book Details
Table of Contents
v. 1. Agriculture and food production
v. 2. Agriculture and food production
v. 3. Fungal genomics
Edition Notes
Includes bibliographical references and indexes
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History
- Created October 11, 2008
- 11 revisions
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| December 19, 2023 | Edited by ImportBot | import existing book |
| October 8, 2020 | Edited by ImportBot | import existing book |
| October 8, 2020 | Edited by ImportBot | import existing book |
| August 1, 2020 | Edited by ImportBot | import existing book |
| October 11, 2008 | Created by ImportBot | Imported from Miami University of Ohio MARC record |