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Previews available in: English
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Edition | Availability |
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1
Revolution at the Table: The Transformation of the American Diet (California Studies in Food and Culture)
May 5, 2003, University of California Press
Paperback
in English
- 1 edition
0520234391 9780520234390
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2
Revolution at the table: the transformation of the American diet
1988, Oxford University Press
0195043650 9780195043655
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3
Revolution at the table: the transformation of the American diet
1988, Oxford University Press
in English
0195043650 9780195043655
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes index.
Bibliography: p. 213-260.
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marc_openlibraries_phillipsacademy MARC recordMarygrove College MARC record
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- Created October 16, 2008
- 13 revisions
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July 22, 2024 | Edited by MARC Bot | import existing book |
December 4, 2022 | Edited by ImportBot | import existing book |
August 18, 2022 | Edited by MARC Bot | normalize LCCNs |
November 6, 2020 | Edited by MARC Bot | import existing book |
October 16, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |