An edition of Cooking light poultry (1991)

Cooking light poultry

80 delectable and nutritious, and very different recipes for chicken, turkey, and Cornish hen.

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Last edited by ImportBot
December 9, 2022 | History
An edition of Cooking light poultry (1991)

Cooking light poultry

80 delectable and nutritious, and very different recipes for chicken, turkey, and Cornish hen.

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Warner Books
Language
English
Pages
82

Buy this book

Previews available in: English

Book Details


Edition Notes

"From the publishers of Cooking light magazine"--P. [4] of cover.
Includes index.

Published in
New York, NY
Other Titles
Cooking light (Oxmoor House), Poultry.

Classifications

Dewey Decimal Class
641.6/65
Library of Congress
TX750 .C66 1991, TX750.C66 1991

The Physical Object

Pagination
ix, 82 p., [8] p. of plates :
Number of pages
82

ID Numbers

Open Library
OL1859681M
Internet Archive
cookinglightpoul0000unse
ISBN 10
0446391832
LCCN
90012859
OCLC/WorldCat
22206725
Goodreads
3594651

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 9, 2022 Edited by ImportBot import existing book
November 17, 2022 Edited by ImportBot import existing book
May 10, 2021 Edited by ImportBot import existing book
November 11, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record