An edition of The meat bible
(2008)
The meat bible
all you need to know about meat and poultry from America's master butchers
by The Lobel Brothers, Evan Lobel, Mark Lobel, and David Lobel
- 2 Want to read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
The meat bible: all you need to know about meat and poultry from America's master butchers
2009, Chronicle Books
in English
081185826X 9780811858267
|
aaaa
Libraries near you:
WorldCat
|
2
Lobel's Meat Bible hc
September 1, 2008, Chronicle Books
Hardcover
in English
081185826X 9780811858267
|
cccc
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
Gastronomía
from srb1996
History
- Created October 18, 2008
- 8 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL18782569W |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| December 15, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| October 18, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |