An edition of America's founding food (2004)

America's founding food

the story of New England cooking

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Last edited by ImportBot
December 5, 2022 | History
An edition of America's founding food (2004)

America's founding food

the story of New England cooking

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
395

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Previews available in: English

Edition Availability
Cover of: America's founding food
America's founding food: the story of New England cooking
2004, University of North Carolina Press
in English
Cover of: America's founding food
America's founding food: the story of New England cooking
2004, University of North Carolina Press
in English

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Book Details


Edition Notes

Includes bibliographical references (p. [363]-377) and index.

Published in
Chapel Hill

Classifications

Dewey Decimal Class
641.5974
Library of Congress
TX715.2.N48 S743 2004, TX715.S.N48S743 2004

The Physical Object

Pagination
x, 395 p. :
Number of pages
395

ID Numbers

Open Library
OL18807305M
Internet Archive
americasfounding0000stav
ISBN 10
0807828947
LCCN
2004007412
OCLC/WorldCat
54913729
Library Thing
2630234
Goodreads
522694

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 5, 2022 Edited by ImportBot import existing book
September 7, 2022 Edited by ImportBot import existing book
December 8, 2020 Edited by MARC Bot import existing book
October 8, 2020 Edited by ImportBot import existing book
October 20, 2008 Created by ImportBot Imported from Oregon Libraries MARC record