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Vietnamese food & cooking: discover the exotic culture, traditions and ingredients of Vietnamese and Cambodian cuisine with over 150 authentic step-by-step recipes and over 750 photographs
2006, Hermes House
in English
0681375841 9780681375840
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Book Details
Edition Notes
Includes index.
Features a comprehensive visual guide to Vietnamese and Southeast Asian ingredients, and step-by-step descriptions of preparation and cooking techniques.
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- Created October 20, 2008
- 6 revisions
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December 22, 2020 | Edited by MARC Bot | import existing book |
August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
October 20, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |