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Last edited by Jessamyn West
October 3, 2016 | History
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Edition | Availability |
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1
Cooking in ten minutes: or The adaptation to the rhythm of our time
1967, Faber
in English
- 3rd ed.
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2
Cooking in ten minutes: or, The adaptation to the rhythm of our time
1957, Cassirer
in English
- 3rd ed.
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3
Cooking in ten minutes: or, The adaptation tothe rhythm of our time
1956, Cassirer
in English
- 2nd ed.
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4 |
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Book Details
Edition Notes
Previous ed., 1956.
Includes index.
Translation of "La cuisine en dix minutes, ou, L'adaptation au rythme moderne".
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History
- Created October 24, 2008
- 3 revisions
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October 3, 2016 | Edited by Jessamyn West | merge authors |
December 15, 2009 | Edited by WorkBot | link works |
October 24, 2008 | Created by ImportBot | Imported from Talis record |