An edition of Fat and oils
(2009)
Fat and oils
formulating and processing for applications
3rd ed.
by Richard D. O'Brien
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Edible Oils and fats, Oils and fats, EdibleShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Fat and oils: formulating and processing for applications
2009, CRC/Taylor & Francis
in English
- 3rd ed.
1420061666 9781420061666
|
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WorldCat
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2
Fat and oils: formulating and processing for applications
2009, CRC/Taylor & Francis
in English
- 3rd ed.
1420061666 9781420061666
|
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Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes bibliographical references and index.
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History
- Created October 25, 2008
- 6 revisions
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| May 21, 2020 | Edited by CoverBot | Added new cover |
| July 29, 2014 | Edited by ImportBot | import new book |
| April 6, 2014 | Edited by ImportBot | Added IA ID. |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| October 25, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |