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Subjects
Food, Cooking, Cookery, PreservationEdition | Availability |
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1
Pantry Gourmet
November 22, 1989, Random House Value Publishing
Hardcover
in English
051702649X 9780517026496
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2
The pantry gourmet: over 250 recipes for mustards, vinegars, relishes, pâtés, cheeses, breads, preserves, and meats to stock your pantry, freezer, and refrigerator
1984, Rodale Press
in English
0878575065 9780878575060
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3 |
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