If you have ever been to the Caribbean, you will probably remember the street markets most vividly.
An edition of Island cooking
(1988)
Island cooking
recipes from the Caribbean
by Dunstan A. Harris
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Subjects
Caribbean Cookery, Cookery, Caribbean, Caribbean CookingShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
Island cooking: recipes from the Caribbean
2003, Ten Speed Press
in English
1580085016 9781580085014
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2
Island Cooking: Recipes from the Caribbean
January 1990, Ten Speed Press
Paperback
in English
- Revised edition
0895944006 9780895944009
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Libraries near you:
WorldCat
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3
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Libraries near you:
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Book Details
Edition Notes
Includes index.
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History
- Created April 1, 2008
- 9 revisions
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| December 10, 2022 | Edited by ImportBot | import existing book |
| November 8, 2020 | Edited by MARC Bot | import existing book |
| April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| November 16, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |