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"No home is complete without this classic guide to cookery and home management. The ideal gift book, it contains hundreds of recipes, full menus and hints for cooks. Beeton's Book of Household Management also provides a fascinating insight into the domestic life of the Victorian housewife, with instructions on housekeeping and managing servants, along with astute advice on childrearing. It is no surprise that it has been a constant favourite with homemakers ever since its first appearance in 1861"--Page 4 of cover.
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Previews available in: English
Subjects
Cookery, English, English Cookery, Home economics, Criticism, Terms and phrases, Literature, Terminologie, Literary form, Literatuurwetenschap, Literatur, English language, Wörterbuch, Literary style, Literaturwissenschaft, Littérature, Terminology, English Cooking, Social life and customs, Manners and customs, Household employees, Handbooks, manuals, Literature, terminology, English language, terms and phrasesTimes
19th centuryShowing 11 featured editions. View all 55 editions?
Book Details
Edition Notes
On spine: Beeton's book of household management. A first edition facsimile.
Reprint of the 1861 ed. published by Beeton, London.
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- Created November 1, 2008
- 7 revisions
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December 8, 2022 | Edited by ImportBot | import existing book |
November 17, 2022 | Edited by ImportBot | import existing book |
July 28, 2021 | Edited by ImportBot | import existing book |
August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
November 1, 2008 | Created by ImportBot | Imported from University of Toronto MARC record |