An edition of Little French dinners
(1898)
Little French dinners
by Eveleen De Rivaz
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Subjects
French Cookery, Menus, cooking, recipes, menu, home economics, cookbook, French CookingShowing 4 featured editions. View all 4 editions?
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Book Details
Edition Notes
Bitting, K.G. Gastronomic bib., p. 122
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
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History
- Created April 1, 2008
- 5 revisions
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| November 8, 2020 | Edited by MARC Bot | import existing book |
| December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| December 12, 2009 | Edited by WorkBot | link works |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |