An edition of A book of salads
(1903)
A book of salads
the art of salad dressing
4th ed. / rev. and augm. by C. Herman Senn.
by Alfred Suzanne
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SaladsShowing 5 featured editions. View all 5 editions?
| Edition | Availability |
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1
A book of salads: the art of salad dressing.
1935, Ward, Lock
in English
- 8th ed / revised and augmented by C. Herman Senn.
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2
A book of salads: the art of salad dressing
1922, Ward, Lock
in English
- 4th ed. / rev. and augm. by C. Herman Senn.
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3
A book of salads: the art of salad dressing
1914, Food and Cookery Publishing Agency
in English
- 3rd ed / revised and augmented by C.Herman Senn.
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4
A book of salads: the art of salad dressing
1906, Food and Cookery Publishing Agency
in English
- [2nd ed.] / revised and augmented by C. Herman Senn.
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Book Details
Edition Notes
Bitting, K.G. Gastronomic bib., p. 453
Translation (by A.M. Garance) of: L'art de préparer et d'accommoder les salades.
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
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- Created April 1, 2008
- 3 revisions
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| November 8, 2020 | Edited by MARC Bot | import existing book |
| October 15, 2009 | Edited by WorkBot | add edition to work page |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |