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Subjects
American Cookery, Cookery, American, Cooking, Cooking, americanEdition | Availability |
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1
The Fannie Farmer cookbook.
1988, Hale, The Crowood Press
in English
- 12th ed / revised by Marion Cunningham with Jeri Laber.
0709033524 9780709033523
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2
The Fannie Farmer cookbook.
1981, Norman, The Crowood Press, Little Brown
in English
- 12th ed. / rev. by Marion Cunningham with Jeri Laber / illustrated by Lauren Jarrett.
0906908183 9780906908181
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Libraries near you:
WorldCat
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3 |
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Book Details
Edition Notes
First published in 1896 under title, The Boston Cooking-School cook book; 10th ed. published in 1959 under title, The all new Fannie Farmer Boston Cooking-School cookbook.
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- Created November 3, 2008
- 3 revisions
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May 16, 2017 | Edited by MARC Bot | merge authors |
December 15, 2009 | Edited by WorkBot | link works |
November 3, 2008 | Created by ImportBot | Imported from Talis record |