An edition of The Cook's Book
(2005)
The cook's book
[step-by-step techniques & recipes for successful home cooking]
Concise ed., 1st American ed.
by Jill Norman
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The Cook's Book: Concise Edition
September 17, 2007, DK ADULT
Hardcover
in English
- Concise edition
0756632315 9780756632311
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The cook's book: [step-by-step techniques & recipes for successful home cooking]
2007, DK
in English
- Concise ed., 1st American ed.
0756632315 9780756632311
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Book Details
Edition Notes
"Abridged from the James Beard KintchenAid award-winner The cook's book"--Cover.
Other title information from cover.
Includes index.
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History
- Created November 4, 2008
- 4 revisions
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| July 31, 2019 | Edited by MARC Bot | associate edition with work OL2743846W |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| November 4, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |