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Previews available in: English
Subjects
Gastronomy, Dinners and dining, Wine and wine makingEdition | Availability |
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1
Red wine with fish: the new art of matching wine with food
1989, Simon & Schuster
in English
0671662082 9780671662080
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Book Details
Edition Notes
Includes index.
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The Physical Object
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History
- Created April 1, 2008
- 9 revisions
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November 9, 2020 | Edited by MARC Bot | import existing book |
June 1, 2019 | Edited by MARC Bot | import existing book |
November 13, 2011 | Edited by ImportBot | import new book |
August 12, 2011 | Edited by ImportBot | import new book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |