An edition of A treatise on the art of brewing
(1820)
A treatise on the art of brewing
exhibiting the London practice of brewing porter, brown, stout, ale, table beer and various other kinds of malt liquors
2nd ed. / with copper plates.
by Friedrich Christian Accum
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Previews available in: English
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1
A treatise on the art of brewing: exhibiting the London practice of brewing porter, brown, stout, ale, table beer and various other kinds of malt liquors
1821, Longman, Hurst, Rees, Orme & Brown
in English
- 2nd ed. / with copper plates.
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2
A treatise on the art of brewing: exhibiting the London practice of brewing porter, brown stout, ale, table beer and various other kinds of malt liquors
1820, Longman, Hurst, Rees, Orme & Brown
in English
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3
A treatise on the art of brewing: exhibiting the London practice of brewing porter, brown stout, ale, table beer, and various other kinds of malt liquors : with copper plates
1820, Longman, Hurst, Rees, Orme, and Brown ...; Green, printer ...
in English
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- Created November 9, 2008
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| March 3, 2011 | Edited by WorkBot | merge works |
| December 15, 2009 | Edited by WorkBot | link works |
| November 9, 2008 | Created by ImportBot | Imported from Talis record |