Good Housekeeping new basic cookery

the best introductory book for the cook

Completely rev. ed.
Good Housekeeping new basic cookery
Good Housekeeping Institute
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Last edited by ImportBot
May 20, 2023 | History

Good Housekeeping new basic cookery

the best introductory book for the cook

Completely rev. ed.

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Ebury Press
Language
English
Pages
128

Buy this book

Edition Availability
Cover of: "Good Housekeeping" New Basic Cookery (Good Housekeeping)
"Good Housekeeping" New Basic Cookery (Good Housekeeping)
August 1, 1991, Ebury Press
Paperback - 3Rev Ed edition
Cover of: Good Housekeeping new basic cookery
Good Housekeeping new basic cookery: the best introductory book for the cook
1991, Ebury Press
in English - Completely rev. ed.
Cover of: "Good Housekeeping" New Basic Cookery (Good Housekeeping)
"Good Housekeeping" New Basic Cookery (Good Housekeeping)
November 5, 1984, Ebury Press
Paperback - 2Rev Ed edition

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Book Details


Edition Notes

Previous ed., 1966.

Published in
London

Classifications

Dewey Decimal Class
641.5

The Physical Object

Pagination
128p. ;
Number of pages
128

ID Numbers

Open Library
OL22314093M
ISBN 10
0091750911

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 20, 2023 Edited by ImportBot import existing book
May 4, 2023 Edited by ImportBot import existing book
November 17, 2022 Edited by ImportBot import existing book
July 30, 2019 Edited by MARC Bot associate edition with work OL7916103W
November 10, 2008 Created by ImportBot Imported from Talis record