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Food and Beverage Cost Control
June 2001, John Wiley & Sons
Hardcover
in English
- 2nd Pkg edition
0471150517 9780471150510
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Book Details
Edition Notes
Previously published under title: Basic food and beverage cost control, c1994.
Includes bibliographical references (p. 584-586) and index.
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History
- Created November 11, 2008
- 8 revisions
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January 7, 2023 | Edited by MARC Bot | import existing book |
October 17, 2022 | Edited by ImportBot | import existing book |
May 21, 2020 | Edited by CoverBot | Added new cover |
September 29, 2018 | Edited by ImportBot | import existing book |
November 11, 2008 | Created by ImportBot | Imported from Ithaca College Library MARC record |