An edition of Der Bereich Nahrungszubereitung im althochdeutschen Wortschatz : onomasiologisch-semasiologische Untersuchungen (2001)

Der Bereich Nahrungszubereitung im althochdeutschen Wortschatz : onomasiologisch-semasiologische Untersuchungen

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Der Bereich Nahrungszubereitung im althochdeu ...
Almut Mikeleitis-Winter, Almut ...
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Last edited by MARC Bot
December 13, 2024 | History
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An edition of Der Bereich Nahrungszubereitung im althochdeutschen Wortschatz : onomasiologisch-semasiologische Untersuchungen (2001)

Der Bereich Nahrungszubereitung im althochdeutschen Wortschatz : onomasiologisch-semasiologische Untersuchungen

by

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Publish Date
Publisher
Akademie Verlag
Language
German
Pages
386

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Subjects

Terms and phrases, German language, Dictionaries, Allemand (Langue), Dictionnaires, Old High German, Oudhoogduits

Times

Old High German, 750-1050
Edition Availability
Cover of: Der Bereich Nahrungszubereitung im althochdeutschen Wortschatz : onomasiologisch-semasiologische Untersuchungen
Der Bereich Nahrungszubereitung im althochdeutschen Wortschatz : onomasiologisch-semasiologische Untersuchungen
2001, Akademie Verlag
in German

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Book Details

Edition Notes

Issued as supplement to the Althochdeutsches Wörterbuch.

Originally presented as the author's thesis (doctoral)--Universität Leipzig, 1998.

Includes bibliographical references (p. 343-386).

Published in
Berlin
Genre
Terms and phrases.
Other Titles
Althochdeutsches Wörterbuch. Beiband.

Classifications

Library of Congress
PF3975 .A4

The Physical Object

Pagination
386 p. ;
Number of pages
386

ID Numbers

Open Library
OL22425292M
ISBN 10
3050035390
LCCN
a54000138
OCLC/WorldCat
47865510, 13235180, 6439902

Source records

Better World Books record
marc_columbia MARC record
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harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 13, 2024 Edited by MARC Bot import existing book
July 21, 2024 Edited by MARC Bot import existing book
November 14, 2023 Edited by MARC Bot import existing book
August 30, 2020 Edited by ImportBot import existing book
November 13, 2008 Created by ImportBot Imported from Binghamton University MARC record