An edition of Cooking in Docklands past and present (1998)

Cooking in Docklands past and present

meat, fish and vegetable recipes

by and

Cooking in Docklands past and present
James Page-Roberts, James Robe ...
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Last edited by OCLC Bot
April 28, 2011 | History
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An edition of Cooking in Docklands past and present (1998)

Cooking in Docklands past and present

meat, fish and vegetable recipes

by and

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Mudlark Press
Language
English
Pages
143

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Subjects

Cookery, National & regional cuisine, London, Greater London

Places

Docklands (London), England

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Edition Availability
Cover of: Cooking in Docklands past and present
Cooking in Docklands past and present: meat, fish and vegetable recipes
1998, Mudlark Press
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Cooking in Docklands Past and Present
Cooking in Docklands Past and Present
Publish date unknown, Mudlark Press
Paperback
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
London

Classifications

Dewey Decimal Class
641.5094215

The Physical Object

Pagination
143p. :
Number of pages
143

ID Numbers

Open Library
OL22496603M
ISBN 10
0953051730
OCLC/WorldCat
40461427
Library Thing
5222756

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 28, 2011 Edited by OCLC Bot Added OCLC numbers.
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
December 9, 2009 Edited by WorkBot link works
November 15, 2008 Created by ImportBot Imported from Talis record