An edition of Phytosterols as Functional Food Components and Nutraceuticals (Nutraceutical Science and Technology, 1) (2003)

Phytosterols as functional food components and nutraceuticals

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Phytosterols as functional food components an ...
Paresh C. Dutta
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Last edited by MARC Bot
July 31, 2019 | History
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An edition of Phytosterols as Functional Food Components and Nutraceuticals (Nutraceutical Science and Technology, 1) (2003)

Phytosterols as functional food components and nutraceuticals

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Publish Date
Publisher
Marcel Dekker
Language
English
Pages
453

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Previews available in: English

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Edition Availability
Cover of: Phytosterols as functional food components and nutraceuticals
Phytosterols as functional food components and nutraceuticals
2005, Marcel Dekker
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: Phytosterols as Functional Food Components and Nutraceuticals (Nutraceutical Science and Technology, 1)
Phytosterols as Functional Food Components and Nutraceuticals (Nutraceutical Science and Technology, 1)
December 2, 2003, CRC
Hardcover in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York, NY

Classifications

Library of Congress
QP

The Physical Object

Pagination
x, 453 p. :
Number of pages
453

ID Numbers

Open Library
OL22621408M
ISBN 10
082474750X
Library Thing
7102191

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 31, 2019 Edited by MARC Bot associate edition with work OL8561996W
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
November 17, 2008 Created by ImportBot Imported from University of Toronto MARC record