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Analysis, Food, Food Analysis, Alimentos (Composicao)Showing 3 featured editions. View all 3 editions?
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The structure and composition of foods
1932, J. Wiley & sons, inc., Chapman & Hall, limited
in English
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- Created February 12, 2009
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December 15, 2009 | Edited by WorkBot | link works |
February 12, 2009 | Created by ImportBot | Imported from San Francisco Public Library record |