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Subjects
French Cookery, French CookingShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
La Cuisine Pour Tous
September 2000, Livre De Poche French
Mass Market Paperback
in French
225303097X 9782253030973
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Libraries near you:
WorldCat
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2
La cuisine pour tous: plus de 2 000 recettes
1990, Albin Michel
in French
- Nouvelle éd. rev. et augm. / avec le concours de Claude Monteil.
225303097X 9782253030973
|
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes index.
The Physical Object
ID Numbers
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Feedback?History
- Created February 12, 2009
- 6 revisions
Wikipedia citation
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March 1, 2024 | Edited by ImportBot | import existing book |
May 19, 2019 | Edited by MARC Bot | import existing book |
August 19, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
February 12, 2009 | Created by ImportBot | Imported from San Francisco Public Library record |