An edition of Smoking salmon & trout (1982)

Smoking salmon & trout

plus pickling, salting, sausaging & care

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  • 1 Want to read
Smoking salmon & trout
Jack Whelan, Jack Whelan
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Last edited by ImportBot
May 20, 2023 | History
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An edition of Smoking salmon & trout (1982)

Smoking salmon & trout

plus pickling, salting, sausaging & care

by

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Aerie Publishing, Pacific Search Pr
Language
English
Pages
230

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Subjects

Fishery products, Smoked fish, Preservation, Cooking (fish), Cooking (smoked foods)
Edition Availability
Cover of: Smoking salmon & trout
Smoking salmon & trout: plus pickling, salting, sausaging & care
1982, Aerie Publishing, Pacific Search Pr
in English

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Book Details

Edition Notes

Published in
Bowser, B.C

The Physical Object

Pagination
x, 230 p. :
Number of pages
230

ID Numbers

Open Library
OL22987009M
ISBN 10
0919807003
OCLC/WorldCat
10771974
Library Thing
2663830
Goodreads
2478118

Source records

Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
May 20, 2023 Edited by ImportBot import existing book
September 17, 2022 Edited by ImportBot import existing book
April 26, 2011 Edited by OCLC Bot Added OCLC numbers.
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
February 17, 2009 Created by ImportBot Imported from San Francisco Public Library record