An edition of Diabetic cooking for health
(2003)
Diabetic cooking for health
over 50 nutritious high fibre, low-fat, low-sugar recipes suitable for diabetics
by Michelle Berriedale-Johnson
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Subjects
Diabetes, Diet therapy, Recipes, Diabetes Mellitus, Cooking| Edition | Availability |
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Diabetic cooking for health: over 50 nutritious high fibre, low-fat, low-sugar recipes suitable for diabetics
2003, Southwater, Distributed in the USA by National Book Network
in English
1842159054 9781842159057
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Book Details
Edition Notes
Originally published as: The diabetic cookbook.
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History
- Created February 18, 2009
- 6 revisions
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| December 8, 2022 | Edited by ImportBot | import existing book |
| November 15, 2022 | Edited by ImportBot | import existing book |
| January 8, 2022 | Edited by ImportBot | import existing book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| February 18, 2009 | Created by ImportBot | Imported from San Francisco Public Library record |