An edition of The new Alaska cookbook
(2009)
The new Alaska cookbook
recipes from the last frontier's best chefs
2nd ed.
by Kim Severson
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Subjects
Cooking, American Cooking, Cooking, american, alaskaShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
The new Alaska cookbook: recipes from the last frontier's best chefs
2009, Sasquatch Books
in English
- 2nd ed.
1570616043 9781570616044
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Book Details
Table of Contents
The chefs
A note about the recipes
Appetizers
Soups, salads, and sandwiches
Entrees
Side dishes and beverages
Sauces, stocks, and other basics
Desserts
Appendix : The restaurants
Appendix : Food resources.
Edition Notes
Includes index.
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History
- Created May 14, 2009
- 10 revisions
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| November 19, 2022 | Edited by ImportBot | import existing book |
| December 22, 2020 | Edited by MARC Bot | import existing book |
| January 25, 2012 | Edited by LC Bot | import new book |
| April 29, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| May 14, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |