An edition of Peter Reinhart's artisan breads every day
(2009)
Peter Reinhart's artisan breads every day
by Reinhart, Peter.
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"Master baker and innovator Peter Reinhart's answer to the artisan-bread-in-no-time revolution, with time-saving techniques for making extraordinary loaves with speed and ease"--Provided by publisher.
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Previews available in: English
Subjects
Quick and easy cookery, Bread, Quick and easy cooking| Edition | Availability |
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Book Details
Table of Contents
Baking basics
Sourdough and wild yeast fundamentals
French breads and sourdough hearth breads
Enriched breads
Rich breads.
Edition Notes
Includes index.
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History
- Created May 28, 2009
- 15 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| March 17, 2022 | Edited by ImportBot | import existing book |
| December 23, 2020 | Edited by MARC Bot | import existing book |
| October 9, 2020 | Edited by ImportBot | import existing book |
| May 28, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |