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Last edited by IdentifierBot
August 19, 2010 | History
Outlines the ingredients and making of ice cream and the role played by the manufacturers, retailers, and suppliers of this popular dessert. Includes a taste test and recipe for the homemade variety.
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Buy this book
Previews available in: English
Subjects
Ice cream, ices, Juvenile literature, Ice cream, ices, etc., Desserts, FoodEdition | Availability |
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Book Details
Edition Notes
j-122,017
The Physical Object
ID Numbers
Community Reviews (0)
History
- Created May 29, 2009
- 4 revisions
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August 19, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
October 15, 2009 | Edited by WorkBot | add edition to work page |
May 29, 2009 | Created by ImportBot | Imported from Collingswood Public Library record |