An edition of The Complete Vegetarian (2008)

The complete vegetarian

the essential guide to good health

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The complete vegetarian
edited by Peggy Carlson.
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Last edited by MARC Bot
July 30, 2019 | History
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An edition of The Complete Vegetarian (2008)

The complete vegetarian

the essential guide to good health

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
University of Illinois Press
Language
English
Pages
361

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Previews available in: English

Subjects
Nutrition, Micronutrients, Vegetarian Diet, Nutritional Requirements, Popular works, Vegetarianism, Prevention & control, Popular Works, Chronic Disease, Vegetarian cooking

Showing 5 featured editions. View all 5 editions?

Edition Availability
Cover of: The complete vegetarian
The complete vegetarian: the essential guide to good health
2009, University of Illinois Press
in English
Libraries near you: WorldCat
Cover of: The complete vegetarian
The complete vegetarian: the essential guide to good health
2009, University of Illinois Press
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: The complete vegetarian
The complete vegetarian: the essential guide to good health
2009, University of Illinois Press
in English
Libraries near you: WorldCat
Cover of: The Complete Vegetarian
The Complete Vegetarian: The Essential Guide to Good Health (The Food Series)
July 10, 2008, University of Illinois Press
Hardcover in English
Libraries near you: WorldCat
Cover of: The Complete Vegetarian
The Complete Vegetarian: The Essential Guide to Good Health (The Food Series)
July 10, 2008, University of Illinois Press
Paperback in English
Libraries near you: WorldCat

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Book Details

Table of Contents

Introduction -- Peggy Carlson
Protein -- Virginia Messina
Fats -- Brenda Davis
Fiber -- Peggy Carlson
Iron -- Dina Aronson
Calcium and vitamin D -- Suzanne Havala Hobbs, John J.B. Anderson
Vitamin B12 -- Michael A. Klaper
Zinc -- Virginia Messina, Reed Mangels
Other vitamins and minerals -- Reed Mangels
Heart disease -- Peggy Carlson
Cancer -- Peggy Carlson
Hypertension -- James Craner
Stroke -- Peggy Carlson
Obesity and a vegetarian diet -- Sudha Raj
Diabetes and vegetarian diets -- Peggy Carlson
Osteoporosis -- John J.B. Anderson, Suzanne Havala Hobbs
Gallbladder disease, diverticulitis, appendicitis, kidney stones, and kidney failure -- Valerie Kurtzhalls, Peggy Carlson
Vegetarian diets and children -- Jeanene Fogli, Carol M. Meerschaert
Pregnancy and lactation -- Reed Mangels
Optimal nutrition for active vegetarians and vegetarian athletes -- D. Enette Larson-Meyer, Mary Helen Niemeyer
Environmental and food safety aspects of vegetarian diets -- Carl V. Phillips, Simon K. Emms, Erin L. Kraker
Planning nutritious vegetarian diets -- Cheryl Sullivan
Conclusion: summary of protective factors -- Virginia Messina, Peggy Carlson.

Edition Notes

Includes bibliographical references and index.

Published in
Urbana
Series
The food series, Food series
Genre
Popular works, Popular Works

Classifications

Dewey Decimal Class
641.5/636
Library of Congress
TX392 .C69 2009

The Physical Object

Pagination
xii, 361 p. :
Number of pages
361

ID Numbers

Open Library
OL23673759M
ISBN 10
0252032519, 0252075064
ISBN 13
9780252032516, 9780252075063
LCCN
2007030754
Library Thing
5551870
Goodreads
2461280
4161842

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 30, 2019 Edited by MARC Bot associate edition with work OL9357238W
August 19, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
September 3, 2009 Created by ImportBot Imported from Library of Congress MARC record