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From one of the most respected names in vegetarian cooking: a collection of creative, uncomplicated recipes for the new generation of vegans--and every cook who wants to introduce tasty, healthful dishes to everyday meals.Nava Atlas, a committed vegan, offers a cookbook packed with recipes that can be prepared in thirty to forty-five minutes. Covering every course, Vegan Express presents appealing soups and stews like Udon Noodle Soup with Bok Choy and Shiitake Mushrooms; grain-and-bean-based recipes like Paella Vegetariana; Jambalaya Pasta and other noodle dishes; a wide variety of sandwiches, wraps, tortillas, pizzas, and main-course salads; and such delicious desserts as Caramel Pudding and Berry-Apple Skillet Crumble.
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Previews available in: English
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Vegan Express
February 12, 2008, Broadway, Broadway Books
Paperback
in English
076792617X 9780767926171
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- Created June 23, 2010
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August 31, 2013 | Edited by VacuumBot | Updated format 'E-book' to 'eBook' |
February 3, 2013 | Edited by VacuumBot | Updated format 'eBook' to 'E-book'; Removed author from Edition (author found in Work) |
April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
June 23, 2010 | Created by ImportBot | Imported from marc_overdrive MARC record |