An edition of The Cook (1842)

The Cook

plain and practical directions for cooking and housekeeping, with upwards of 700 receipts.

by

The Cook
Katherine Golden Bitting Colle ...
Not in Library

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Last edited by MARC Bot
November 6, 2020 | History
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An edition of The Cook (1842)

The Cook

plain and practical directions for cooking and housekeeping, with upwards of 700 receipts.

by

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Publish Date
Publisher
Charles Knight
Language
English
Pages
332

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Subjects

Home economics, English Cookery, English Cooking

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Edition Availability
Cover of: The Cook
The Cook: plain and practical directions for cooking and housekeeping, with upwards of 700 receipts.
1842, Charles Knight
in English
  • Not in Library

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Book Details

Edition Notes

Bitting, K.G. Gastronomic bib., p. 560
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

Published in
London
Series
The Guide to service

Classifications

Library of Congress
TX717 .C6614 1842

The Physical Object

Pagination
iv, 332 p. ;
Number of pages
332

ID Numbers

Open Library
OL2445150M
LCCN
87141608

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 6, 2020 Edited by MARC Bot import existing book
February 5, 2019 Edited by MARC Bot import existing book
November 16, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record