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Make-ahead cookery, Cooking (Frozen foods)Showing 1 featured edition. View all 1 editions?
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Cooking when no one is looking: cuisine at the cutting edge
2000, UCLA Fowler Museum of Cultural History
in English
0930741846 9780930741846
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Includes index.
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- Created December 11, 2010
- 2 revisions
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April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
December 11, 2010 | Created by ImportBot | Imported from Library of Congress MARC record |