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Frozen foods, Cookery (Frozen foods)Showing 1 featured edition. View all 1 editions?
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Cook & freeze: 150 delicious dishes to serve now and later
2010, Rodale
in English
1605294691 9781605294698
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Book Details
Table of Contents
Everything you need to know
Dips, nibbles, snacks, and small bites
Soups
Grilling and skillet suppers
Casseroles and other oven favorites
Stews and slow simmers
Side dishes and sauces
Add something special and fresh
Desserts
Breakfast and brunch
Cooking to fill your freezer.
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- Created January 3, 2011
- 1 revision
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January 3, 2011 | Created by ImportBot | Imported from Library of Congress MARC record |