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Guide to Good Food is a comprehensive text designed to help you teach students about the nutrient value, appetite appeal, social significance, and cultural aspects of food. The various components of the teaching package contain numerous features that can assist you in preparing meaningful lessons for your students. - Introduction of teacher's ed.
Publish Date
2004
Publisher
Goodheart-Wilcox Co.
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Previews available in: English
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Guide to Good Food: Student Activity Guide (Goodheart-Willcox Home Economics)
April 1996, Goodheart-Wilcox Publisher
Paperback
in English
- Revised edition
1566372461 9781566372466
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- Created May 16, 2011
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May 16, 2011 | Created by 158.158.240.230 | Added new book. |